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Vocational Students' Perception of Online Learning during the Covid-19 Pandemic
Abstract : 75
PDF : 40
Ubiquitous Learning as Learning Method for Achieving Vocational Competencies in Higher Education During the Covid-19 Pandemic
Abstract : 46
PDF : 20
Entrepreneurial motivation of culinary students through implementation of online heutagogy project-based learning for productive courses
Abstract : 50
PDF : 34
Trends in the learning style of aviation polytechnic cadets during distance learning
Abstract : 29
PDF : 27
Is Online Learning Effective Implemented in the Outbreak of Covid-19? (An Evaluation Approach in the Vocational High Schools)
Abstract : 99
PDF : 31
The relationship between student engagement and their perception of success in online learning
Abstract : 100
PDF : 84
Technologies in digital literacy training: how are collaborative, seamless, and online learning approaches utilized?
Abstract : 36
The Development of Learning Media of 2-Stroke Engine Manufactured by 3D Print for Distance Learning
Abstract : 53
PDF : 44
Evaluation of Online Practical Learning for Light Automotive Engineering during the Covid-19 Pandemic
Abstract : 55
PDF : 37
ENGEMBANGAN VIRTUAL CLASS UNTUK PEMBELAJARAN AUGMENTED REALITY BERBASIS ANDROID
Abstract : 573
PDF : 576
Collaborative online learning: implementation of vocational alignment in accordance with industry's needs
Abstract : 88
PDF : 82
Tadaluring Microteaching: An Effective Learning Model to Develop Basic Teaching Skills
Abstract : 110
PDF : 82
Evaluation of the program for modeling and implementation of a virtual laboratory for solid-state electronics
Abstract : 22
PDF : 18
A Flipped Classroom to Enhance Students' Self-Direction in Informatics and Physics Engineering
Abstract : 225
PDF : 200
A learning outcome assessment information system to facilitate Outcome-Based Education (OBE) implementation
Abstract : 71
PDF : 60
Acceptance analysis of using google classroom with the UTAUT method in online learning
Abstract : 44
PDF : 22
Smartboard enhanced creativity in the technology classroom: lessons on mechanical systems and control
Abstract : 29
PDF : 18
Student's knowledge of the mbkm program in the culinary education study program
Abstract : 22
PDF : 15