Search

Search Results

• Pengaruh problem-based learning terhadap hasil belajar ditinjau dari motivasi belajar PLC di SMK

  Bekti Wulandari, Herman Dwi Surjono

  178-191

  2013-06-30

• The contribution of technopreneurship scientific learning and learning readiness towards the entrepreneurship learning outcomes in higher vocational education

  Hendra Hidayat, Boy Yendra Tamin, Susi Herawati, Khairul Khairul, Eril Syahmaidi

  21-32

  2019-03-04

• Penerapan accelerated learning dengan pendekatan SAVI untuk meningkatkan motivasi dan hasil belajar kompetensi menggambar busana

  Esther Mayliana, Herminarto Sofyan

  14-28

  2013-02-28

• Utilizing interactive media in culinary arts education to enhance student learning outcomes

  Erli Mutiara, Ajeng Inggit Anugerah, Dian Agustina Dalimunthe, Siti Sutanti, Rossy Luckita Sasmita, Reni Fitria, Nikmat Akmal

  180-193

  2024-11-06

• Pengaruh media animasi terhadap hasil belajar dan motivasi belajar siswa materi sistem kelistrikan otomotif

  Kadek Sukiyasa, Sukoco Sukoco

  126-137

  2013-02-28

• The effect of ARIAS learning model on the learning outcomes about continental food processing in Bogor 3 State Vocational Schools from creativity of students

  Supari Muslim, Nisa Rahmaniyah Utami, Rita Ismawati, Erina Rahmadyanti, Nita Kusumawati, Ridwan Che Rus

  1-10

  2019-03-04

• Development of learning modules of basic electronics-based problem solving in Vocational Secondary School

  Mustofa Abi Hamid, Didik Aribowo, D. Desmira

  149-157

  2017-07-20

• The impact of independent learning on students' accounting learning outcomes at vocational high school

  Ery Novita Sari, Zamroni Zamroni

  141-150

  2019-06-30

• Improving the milling machine competency learning outcomes through industrial project-based learning for vocational school students

  Heri Yudiono, Wirawan Sumbodo, Salim Salim, Rizki Setiadi

  151-160

  2019-06-30

• Learning independence and teacher teaching skills: Does it affect learning outcomes when face-to-face learning is limited

  Apri Nuryanto, Rizki Ramadani

  110-116

  2022-07-15

• The use of audio-visual media in improving culinary students learning outcomes in chicken carcass material

  Mashudi Mashudi, Kokom Komariah, Moh. Farizqo Irvan

  14-23

  2021-03-12

• The effect of maritime English vocabulary for beginners module on the vocabulary learning outcomes

  Mochamad Abduh, Juliandri Hasnur, Syafni Yelvi Siska

  117-129

  2022-06-21