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  • Pengembangan Video Pembelajaran Mata Kuliah Teknologi Pengawetan Makanan Materi Kacang Disko

    Andian Ari Anggraeni (Program Studi Pendidikan Teknik Boga Universitas Negeri Yogyakarta, Indonesia)
    Mutiara Nugraheni (Program Studi Pendidikan Teknik Boga Universitas Negeri Yogyakarta, Indonesia)
    Titin Hera Widi Handayani (Program Studi Pendidikan Teknik Boga Universitas Negeri Yogyakarta, Indonesia)
    12-20
    Abstract View : 53
    PDF downloads: 24
    DOI : 10.21831/hej.v1i1.23281
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Organized by: Departement of Culinary and Fashion Enginering Education
Published by: Universitas Negeri Yogyakarta
Jl. Colombo No.1 Karang Gayam, Catur Tunggal Depok, Sleman Yogyakarta
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