| Issue | Title | |
| Vol 21, No 1: Februari 2017 | PENGOLAHAN PANGAN BERBAHAN BAKU UBI JALAR SEBAGAI UPAYA PENINGKATAN EKONOMI KELUARGA | Abstract PDF |
| Wahyu Dyah Prastiwi, Tutik Dalmiyatun, Alaya F.H. Muhammad | ||
| 1 - 1 of 1 Items | ||
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