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Vol 18, No 1: April 2013 TESTER KIT TO TEST BORAKS IN FOOD Abstract  PDF
Regina Tutik Padmaningrum, Siti Mawarti
 
Vol 18, No 1: April 2013 VARIATIONS OF MANITOL LEVEL AND CORN SYRUP AS A BASE IN NUTRASEUTICAL FORMULATION OF GUMMY CANDIES SUGAR CANE SARI MARKISA YELLOW (Passiflora edulis var. Flavicanpa) Abstract  PDF
Feris Firdaus, Fajriyanto Fajriyanto
 
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