[1]
Mumpuni, R.T. and Chayati, I. 2024. Sanitation and hygiene practices of culinary entrepreneurs in tourist villages during the new normal era. Journal of Culinary Technology and Education (JCTE). 1, 1 (Jun. 2024), 1–11. DOI:https://doi.org/10.21831/jcte.v1i1.503.