Maurita Eka Suraningtyas, Ngabdul Munif. DEVELOPING INSTANT NOODLES USING BREADFRUIT FLOUR (Artocarpus altilis) FOR A SUBTITUTE AS AN EFFORT TO DIVERSIFY LOCAL FOOD. JACA [Internet]. 2025 May 19 [cited 2026 Aug. 10];1(01):57-66. Available from: https://journal.uny.ac.id/publications/jaca/article/view/1366