[1]
M. Ghozy AL Qushoyyi, Wika Rinawati, Thyara Mahanani, and Fajar Nur Cahyani, “A DEVELOPMENT OF GRILLED PEMPEK (PEMPEK BAKU) USING POMFRET AND YELLOW SWEET POTATO AS A HEALTHY SNACK”, JACA, vol. 2, no. 1, pp. 1–11, Jan. 2026.