SYAHIDAH, Hana Aulia; NUGRAHENI, Mutiara. ROTI GORENG SUBTITUSI TEPUNG TEMPE BERISI TEMPE BALADO DENGAN KANDUNGAN PROTEIN TINGGI. Prosiding Pendidikan Teknik Boga Busana, [S. l.], v. 19, n. 1, 2025. Disponível em: https://journal.uny.ac.id/index.php/ptbb/article/view/83356. Acesso em: 11 may. 2025.