SAFITRI, Erma Eka. PEMANFAATAN KACANG MERAH DALAM PEMBUATAN RED BEAN ROLADES WITH DEMIGLASS SAUCE. Prosiding Pendidikan Teknik Boga Busana, [S. l.], v. 13, n. 1, 2020. Disponível em: https://journal.uny.ac.id/index.php/ptbb/article/view/33682. Acesso em: 12 may. 2025.