ANGGRAENI, Andian Ari. Efek Penambahan -Galaktosidase Famili 27 Glikosida Hidrolase Bacillus Halodurans terhadap Kekentalan Guar Gum. Jurnal Pendidikan Teknologi dan Kejuruan, [S. l.], v. 17, n. 2, p. 211–233, 2008. DOI: 10.21831/jptk.v17i2.7657. Disponível em: https://journal.uny.ac.id/index.php/jptk/article/view/7657. Acesso em: 10 may. 2025.