SARI, Anggri Sekar; WATI, Ika Wahyu Kusuma. Visibility of Learning Media of a Culinary-Based Electronic Magazine in Blended Learning. Jurnal Pendidikan Teknologi dan Kejuruan, [S. l.], v. 26, n. 1, p. 35–42, 2020. DOI: 10.21831/jptk.v26i1.28018. Disponível em: https://journal.uny.ac.id/index.php/jptk/article/view/28018. Acesso em: 8 may. 2025.