Lastariwati, B., Handayani, T. H. W., Sholihah, T. M., & Razzaq, A. R. B. A. (2022). Entrepreneurial motivation of culinary students through implementation of online heutagogy project-based learning for productive courses. Jurnal Pendidikan Teknologi Dan Kejuruan, 28(2), 154–167. https://doi.org/10.21831/jptk.v28i2.48677