1.
Lestari LP. Analysis of Caffeine, Total Phenolic Content, and Antioxidant Activity in Liberica Coffee Beans Roasted by Semi-Automatic and Conventional Methods . Indo. J. Chem. Env. [Internet]. 2025 Oct. 4 [cited 2025 Oct. 6];8(1):1-8. Available from: https://journal.uny.ac.id/index.php/ijoce/article/view/85978